A TASTE OF Sichuan
Sichuan四川
Explore Sichuan through its varied textures and seasonings: tender tofu, noodles, cold dressed meats and crisp-edged vegetables. Chili and Sichuan pepper are part of a wider repertoire of savory, sweet and tangy flavors.
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Must-try 5
Food 97
Drinks 2
Make yourself at home at the table
Guide
By region
GuideSichuan food for a first visit: more than a chili test
Get to know mapo tofu, dan dan noodles and ants climbing a tree. Understand chili, Sichuan pepper and hidden meat before ordering.
Read the guideBy region
Chengdu food guide: street snacks & choosing your heat
Chengdu food is more than a single idea of spicy. Compare noodles, wontons and shared dishes, then ask about chili and Sichuan pepper separately.
Read the guideTurn discoveries into a food plan
Save anything you would like to try. Group it by destination, mark your priorities and keep track of what you have tasted.