A CLOSER LOOK
How to recognize it
Large oval eggs with a thick white shell, generally larger than chicken eggs; size varies.
In the kitchen
Cooked in the shell for Daqing pit-roasted goose eggs; also used in omelets, pasta and baked foods.
Fresh goose eggs are distinct from salt-cured goose eggs, duck eggs and chicken eggs. Contains egg; not vegan.
Ask about this ingredient
这道菜里有鹅蛋吗？
Does this dish contain Goose eggs?
A few dishes to explore
These examples use this ingredient in typical or optional preparations. Open the dish to see the distinction; a restaurant’s recipe can differ.
