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How does it taste?
Savory chicken, roasted fragrance and green-chili heat.
- Chili heat
- 4/5
- Texture
- Finely pounded chicken in a liquid mixture.
A CONNECTION TO PLACE
Origin & regional roots
Sichuan
Associated with Sichuan.
About this regional connection
Sichuan: Associated with Liangshan Yi food traditions in Sichuan.
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