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How does it taste?
Savory and rich, with ginger and warm spices.
- Chili heat
- 0/5
- Texture
- Tender meat and offal in a full-bodied broth.
A CONNECTION TO PLACE
Origin & regional roots
Sichuan
Associated with Sichuan.
About this regional connection
Sichuan: Associated with Jianyang, Chengdu, Sichuan.
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请问你们有简阳羊肉汤吗？
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