Siu yuk is sliced before serving, and the meat beneath the crisp skin is tender. A small, cooled piece can be shared; choose a softer, leaner portion if the crackling or fatty layers seem too rich or chewy for the child.
Recipes vary. Ask the restaurant about ingredients and serving before you order.
GET TO KNOW THE DISH
What goes into it?
IN THE APP
Get to know every ingredient.
Explore what goes into a dish and how each ingredient shapes its flavor.
Full guide available through an in-app purchase.
How does it taste?
Savoury roast pork with salt and warm spice notes.
- Chili heat
- 0/5
- Texture
- Crisp skin over tender meat and soft fat.
A CONNECTION TO PLACE
Origin & regional roots
Guangdong
Associated with Guangdong.
About this regional connection
Guangdong: Guangdong/Cantonese association, not an exclusive origin claim.
Ask if they have it first
ASK IF IT'S AVAILABLE
请问你们有烧肉吗？
Do you have this item?
Traveler experiences
Loading reviews…