A CLOSER LOOK
How to recognize it
Chopped, salt-preserved stems and leaves of xuecai mustard.
In the kitchen
One of the three toppings in pian er chuan.
Daoducai made with jiutou mustard is one preserved form; the same variety and salt content are not guaranteed in every kitchen.
Ask about this ingredient
这道菜里有雪菜吗？
Does this dish contain Pickled xuecai greens?
A few dishes to explore
These examples use this ingredient in typical or optional preparations. Open the dish to see the distinction; a restaurant’s recipe can differ.
