Eating in China
Tangshan Peanut Crisp Candy

Tangshan Peanut Crisp Candy

Chinese name
唐山花生酥糖
Mandarin pinyin
Tángshān huāshēng sūtáng

A crumbly Tangshan sweet made by working pulled sugar with crushed peanuts and cutting it into small bars. It is candy, not a flour pastry.

Heat
Region
Hebei
Type
Vegan
Order in Chinese

At the table

How to enjoy it

Break off a small piece over a plate to catch crumbs. Enjoy as a sweet snack or share from a gift pack.

A useful check

Contains peanuts. Check packaged variants for other nuts, sesame, milk or additional ingredients; do not assume every flavor has the same recipe.

How it may vary

This entry covers the traditional peanut-and-sugar version. Other flavors and sugar choices vary by maker.

GET TO KNOW THE DISH

What goes into it?

Explore some key ingredients below. Preparations may use additional seasonings and ingredients.

This entry covers the traditional peanut-and-sugar version. Other flavors and sugar choices vary by maker.

Typical ingredients

Recipes vary by restaurant.

How does it taste?

Sweet with a strong peanut aroma.

Chili heat
Texture
Delicate, crisp and crumbly.
How it’s made
Cook and pull sugar, combine with crushed peanuts, press into bars and cut; some pieces are twisted.

This entry covers the traditional peanut-and-sugar version. Other flavors and sugar choices vary by maker.

A CONNECTION TO PLACE

Origin & regional roots

Explore regional food

Associated with Hebei.

About this regional connection

Hebei: Supported local food association, not exclusive origin.

Ask if they have it first

ASK IF IT'S AVAILABLE

请问你们有唐山花生酥糖吗?

Do you have this item?

A LITTLE SOMETHING TO READ

Story & history

A Tangshan gift sweet

Peanut crisp candy is associated with Tangshan's Changgezhuang confectionery workshops. It has been shared during New Year visits and is also sold as a take-home local sweet.

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