A CLOSER LOOK
How to recognize it
Usually a coarse reddish-brown relish with shredded dried scallop and small dried-shrimp pieces.
In the kitchen
Used to season noodles, fried rice, vegetables and other dishes, or served as a condiment.
Recipes vary in seafood, ham, oil and chili. It is not a vegetarian sauce; check the actual ingredients for dietary restrictions.
Ask about this ingredient
这道菜里有XO酱吗?
Does this dish contain XO sauce?
