The lightly crisp outside and soft sticky center can be cut into small shareable pieces; let it cool after pan-cooking.
Recipes vary. Ask the restaurant about ingredients and serving before you order.
GET TO KNOW THE DISH
What goes into it?
IN THE APP
Get to know every ingredient.
Explore what goes into a dish and how each ingredient shapes its flavor.
How does it taste?
Fresh leafy aroma with sweet or savory seasoning.
- Chili heat
- 0/5
- Texture
- Lightly crisp outer surface and soft, sticky center.
A CONNECTION TO PLACE
Origin & regional roots
Shanghai
Associated with Shanghai.
About this regional connection
Shanghai: Associated with Shanghai rural cooking, including Songjiang and Luodian.
Ask if they have it first
请问你们有草头塌饼吗?
Do you have this item?



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