A CLOSER LOOK
How to recognize it
Small rounded seeds from pea pods, with a thin seed coat and two fleshy cotyledons inside.
In the kitchen
In Yangzhou fried rice.
The green shelled seeds are used in Yangzhou fried rice, rather than whole pods or pea shoots. Pea varieties differ in seed color.
Ask about this ingredient
这道菜里有青豌豆吗？
Does this dish contain Green peas?
A few dishes to explore
These examples use this ingredient in typical or optional preparations. Open the dish to see the distinction; a restaurant’s recipe can differ.
