A CLOSER LOOK
How to recognize it
Sold as breast, leg and other cuts; breast meat can be shredded after cooking. A cut of meat alone may resemble chicken.
In the kitchen
Simmered and shredded or sliced over rice in Chiayi turkey rice.
Cuts, skin and seasoning vary. Turkey is animal meat; chicken is a different ingredient, even when used as a substitute.
Ask about this ingredient
这道菜里有火鸡肉吗？
Does this dish contain Turkey meat?
A few dishes to explore
These examples use this ingredient in typical or optional preparations. Open the dish to see the distinction; a restaurant’s recipe can differ.
