A CLOSER LOOK
How to recognize it
Pork elbow cut used for slow cooking.
In the kitchen
Slow-cooked in Tangshan wei zhouzi.
An elbow cut, distinct from belly slices.
Ask about this ingredient
这道菜里有猪肘吗？
Does this dish contain Pork elbow?
A few dishes to explore
These examples use this ingredient in typical or optional preparations. Open the dish to see the distinction; a restaurant’s recipe can differ.
