A CLOSER LOOK
How to recognize it
Called 葡萄糖稀 in some Xinjiang confectionery contexts; this means grape-derived syrup here, not a generic glucose syrup.
In the kitchen
Used to bind nuts and dried fruit in some versions of marentang.
Color and concentration vary. Commercial blends may contain other sweeteners; check the ingredients.
Ask about this ingredient
这道菜里有葡萄浓缩糖浆吗？
Does this dish contain Grape syrup?
A few dishes to explore
These examples use this ingredient in typical or optional preparations. Open the dish to see the distinction; a restaurant’s recipe can differ.
