Generated guide illustration: Diguo chicken with pot-edge flatbreads.

Jiangsu · THE FOOD GUIDE

Chicken stewed beside broth-soaked flatbreads

Diguo chicken

地锅鸡

Dìguō jī

A pot of chicken with thin breads fixed around its sides.

3/5Dishes
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How does it taste?

Savory and chili-spiced

Chili heat
3/5
Texture
Bread crisp above, broth-soft below.

A CONNECTION TO PLACE

Origin & regional roots

Jiangsu

Associated with Jiangsu.

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请问你们有地锅鸡吗?

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Generated guide illustration of Yangzhou jade shaomai; not a restaurant photograph or physical specimen verification.
Jiangsu

Thin steamed dumplings with sweet green-vegetable and lard filling

翡翠烧麦

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