A CLOSER LOOK
How to recognize it
Fermentation residue used in tounao.
In the kitchen
Stirred into Taiyuan tounao.
Different from the liquid wine.
Ask about this ingredient
这道菜里有酒糟吗？
Does this dish contain Wine lees?
A few dishes to explore
These examples use this ingredient in typical or optional preparations. Open the dish to see the distinction; a restaurant’s recipe can differ.
