GET TO KNOW THE DISH
What goes into it?
Explore some key ingredients below. Preparations may use additional seasonings and ingredients.
The selection of prepared additions is flexible.
Typical ingredients
Recipes vary by restaurant.
How does it taste?
Savory meat broth with sour greens.
- Chili heat
- Heat not recorded
- Texture
- Mixed soft vegetables, tofu and meat; exact texture depends on the chosen additions.
- How it’s made
- Arrange prepared ingredients in a pot, add meat broth and water, then heat until bubbling.
The selection of prepared additions is flexible.
A CONNECTION TO PLACE
Origin & regional roots
Explore regional food
Associated with Qinghai.
Ask if they have it first
ASK IF IT'S AVAILABLE
请问你们有青海土火锅吗？
Do you have this item?