A CLOSER LOOK
How to recognize it
Peel the fruit and separate the segments to expose the clusters of juice-filled pulp.
In the kitchen
Separated pulp adds citrus flavour and texture to mango-pomelo-sago dessert.
Pomelo varieties differ in colour and acidity. Grapefruit is used as a substitute in some desserts, but is not an alias for pomelo.
Ask about this ingredient
这道菜里有柚子吗？
Does this dish contain Pomelo?
A few dishes to explore
These examples use this ingredient in typical or optional preparations. Open the dish to see the distinction; a restaurant’s recipe can differ.
