A CLOSER LOOK
How to recognize it
Yellow noodles whose cooked texture can be springy and elastic.
In the kitchen
Bouncy egg noodles are paired with shrimp roe in Macao.
Fresh and dried pan-frying noodles are different forms; wonton noodles look similar but are more elastic.
Ask about this ingredient
这道菜里有蛋麵吗？
Does this dish contain Egg noodles?
A few dishes to explore
These examples use this ingredient in typical or optional preparations. Open the dish to see the distinction; a restaurant’s recipe can differ.
