Eating in China
Thick golden-brown curry sauce in a shallow bowl.

Curry sauce

咖喱汁Gālí zhī

Spiced liquid sauce that coats fish balls; one version uses stock, coconut milk and curry seasonings.

Type
Sauces and seasonings

A CLOSER LOOK

How to recognize it

Spiced liquid sauce that coats fish balls; one version uses stock, coconut milk and curry seasonings.

In the kitchen

Curry fish-ball sauce.

This version can be thickened with flour or left thinner; street-stall formulas may differ.

Ask about this ingredient

这道菜里有咖喱汁吗?

Does this dish contain Curry sauce?

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