Eating in China
Pigeon ingredient on a plain plate.

Pigeon

鸽子Gēzi

Pigeon prepared as a whole bird for roasting.

Type
Meat

A CLOSER LOOK

How to recognize it

Pigeon prepared as a whole bird for roasting.

In the kitchen

Clay-coated and roasted in the Yitong preparation.

Roasted as a whole bird.

Ask about this ingredient

这道菜里有鸽子吗?

Does this dish contain Pigeon?

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