A CLOSER LOOK
How to recognize it
A freshwater crustacean with paired pincers, a segmented abdomen and a flattened tail fan.
In the kitchen
Cooked for Changsha kouwei crayfish and served with spicy sauce.
Ask about this ingredient
这道菜里有小龙虾吗？
Does this dish contain Crayfish?
A few dishes to explore
These examples use this ingredient in typical or optional preparations. Open the dish to see the distinction; a restaurant’s recipe can differ.
