A CLOSER LOOK
How to recognize it
Cattle bones simmered as a stock ingredient rather than a sliced meat topping.
In the kitchen
An ingredient in Guilin rice-noodle broth.
Ask about this ingredient
这道菜里有牛骨吗?
Does this dish contain Beef bones?
牛骨
Cattle bones simmered as a stock ingredient rather than a sliced meat topping.
A CLOSER LOOK
Cattle bones simmered as a stock ingredient rather than a sliced meat topping.
An ingredient in Guilin rice-noodle broth.
这道菜里有牛骨吗?
Does this dish contain Beef bones?