Generated guide illustration: Ningbo sesame tangyuan.

Zhejiang · THE FOOD GUIDE

Boiled rice balls with black sesame and pork fat

Ningbo sesame tangyuan

宁波猪油芝麻汤圆

Níngbō zhūyóu zhīma tāngyuán

White glutinous-rice balls with a sweet dark filling.

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How does it taste?

Sweet and sesame-rich

Chili heat
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Texture
Soft and sticky.

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Origin & regional roots

Zhejiang

Associated with Zhejiang.

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Full guide available through an in-app purchase.
Generated guide illustration of Huzhou large wontons; not a restaurant photograph or physical specimen verification.
Zhejiang

Large pork wontons in broth

湖州大馄饨

Kid-friendly
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